Press Release News By Category » restaurants (235)
 
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New England Wholesale Food Distributor Gives Advice on How to Boost Valentine’s Day Business
Small Independent Restaurants Can Benefit From This Romantic Day

2012/02/06

Las Vegas-Based Asian Quick Service Franchise Prepares to “Spread the Madness”
Teriyaki Madness Launches Expansion Plan with New Dine-in Prototype in the $18.4 Billion Asian Dining Segment

2012/02/03

EZ Menu Design Offers A Price Savings Discount Guarantee Of 10%

EZ Menu Design guarantees a savings of 10% on any current design and/or printing quote.

2012/01/31

Flippers Pizzeria Celebrates 25 Years in Central Florida
This month, January 2012, Flippers Pizzeria, an Orlando pizza restaurant with eleven locations and a central commissary that supports growth of the pizza company, celebrates its twenty-fifth year in Central Florida.

2012/01/30

Mojo Monkey Donuts Is Taking the Twin Cities by Storm
Saint Paul’s new donut shop is spreading its reach.

2012/01/29

Hotels Downtown Phoenix Now Listing the Most Popular Destinations Near Downtown
The webmaster on the Hotels Downtown Phoenix website today announced the company is now offering information on the most popular destinations near downtown and the Phoenix Convention Center.

2012/01/24

Eat24Hours Modernizes Philadelphia Food Delivery

Eat24Hours is creating a major impact on the food delivery industry in the Philadelphia area, now hungry Philadelphia residents have a better way to order food delivery online.

2012/01/24

Local Seafood, Beer and Wine Take Center Stage at New Fish & Chips Restaurant in Seattle's Cap Hill

Five Fish Bistro, now open, is giving the north end of Broadway a new take on Fish and Chips with its seasonal fresh fish and local brews and wines. Grand Opening February 7, 2012.

2012/01/16

Paul Martin’s® American Bistro Supports Local Farms and Purveyors
"Eat organic. Believe in sustainable. Buy local. Love fresh." is the mantra of Paul Martin's® American Bistro. This top California restaurant, with locations in Roseville, Irvine, and El Segundo, takes its commitment to local purveyors and sustainable farming seriously. Simple yet delicious farm-to-table foods are the heart and soul of the Bistros and Grill.

2012/01/17

Kublai Khan Crazy Mongolian Stir Fry Earns Second Talk of the Town Customer Satisfaction Award
Texas-based restaurant chain earns high marks for customer satisfaction multiple years in a row.

2012/01/16
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