Spanish Food World Redesigned & Relaunched

Spanish Food World, the online magazine for Spanish food lovers worldwide, has just relaunched with a new design, fantastic new Spanish restaurant and travel sections, and a whole host of fresh content to feed readers' passion for Spanish food.

Online PR News – 13-September-2012 – Leon, Castilla y Leon – The web's premier destination for spanish food and tapas lovers has relaunched. The UK version has been online for more than 3 years, and this summer is proudly launching the all-new international version for lovers of Spanish cuisine worldwide. The site has been redesigned from top to bottom to allow readers faster and easier access to the hundreds of spanish recipes, articles, travel guides, interviews and cooking tips featured on the site. Also newly incorporated are 'Travel in Spain' and 'Eat in Spain' sections for foodies heading to Spain on their travels.

Spanish Food World is the definitive online resource for all things Spanish food and tapas, featuring 'The Cookbook', 'The Magazine' and 'The Guide'.

Spanish Food World aims to become the most comprehensive resource for Spanish food lovers ever compiled.

'The Cookbook' features one of the most comprehensive collections of Spanish recipes on the web. Recipes are searchable by their main ingredient and the region of Spain from which they come. So, whether preparing simple tapas or a full on Spanish feast, readers are sure to find a wealth of inspiration and the Spanish recipes or tapas recipes they are looking for. The most useful tips and techniques for cooking Spanish food have also been collected, as well as a range of ingredients shopping guides, helping readers identify and purchase the right products for Spanish cooking.

'The Magazine' is the cultural hub of the site, bringing readers interviews from chefs, restaurateurs, importers, writers and anyone who's anyone in the world of Spanish gastronomy. This is combined with regular opinion pieces discussing Spain, its food culture, tapas, and the development of Spanish gastronomy both at home and on the world stage.

'The Guide' offers Spanish food fans travelling to Spain an indespensible resource for finding the best foodie destinations to visit and in-depth restaurant reviews for some of the best eateries Spain has to offer. The relaunched site offers 'search by map' functionality to make finding the best Spain has to offer as easy as ordering that next round of tapas.

Spanish Food World aims to become the most comprehensive resource for Spanish food lovers ever compiled. The website is updated on a daily basis with articles from experienced experts on Spanish food and culture: Jonathan Pincas - creator of Spanish Food World, Spanish food entrepreneur and general hispanophile; Vernon Grant - a writer, broadcaster, foodie and Spanish resident for over 20 years; John Hickey - a spanish restaurant and produce expert; and Inma - the site's Spanish recipe writer.

Pincas, creator of the website, welcomes all enquiries, interview and guest post requests, or collaboration suggestions.

About Spanish Food World. Spanish Food World is the web's premier destination for Spanish Food and tapas lovers. Online since 2008, Spanish Food World (International) and Spanish Food World UK offer readers a comprehensive collection of Spanish recipes, articles, interviews, ingredients guides, restaurant reviews, travel guides and cultural commentary.

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Contact Information
Jonathan Pincas
Pincas Perez SL
San Miguel del Camino Leon, 24391
+34 635 136 127

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